Sysco Corp. Debuts Plant-Based Meatless Burger

Sysco Corp. has launched its Sysco Simply Plant-Based Meatless Burger Patty, a Sysco brand exclusive product. This burger is now available to the company’s customers in the majority of its U.S. markets.

The plant-based burger is the latest offering from Sysco Simply, the company’s lifestyle brand designed to help foodservice operators meet growing consumer demand for flexible and customized menu choices.

The Sysco Simply burger is a vegan, gluten-free, non-GMO soy patty with 18 grams of plant-based protein per serving, helping foodservice operators deliver an on-trend menu offering to consumers seeking plant-based alternatives.

“One of the key features of the patty is the special spice blend,” said Chef Neil Doherty, Sysco’s senior director, culinary development. “Our juicy Sysco Simply burger, with its exclusive combination of flavorful  seasonings, has a hearty, meat-like texture and cooks within minutes, just like a traditional burger.”

In addition to the plant-based burger, Sysco Simply also offers a ground meatless option that is made using the same ingredients – but offers customers the flexibility to use the plant-based meatless product as an ingredient in a wide variety of recipes and dishes.

“Sysco developed Sysco Simply to offer our customers more of what they need to be successful in a competitive marketplace,” said Brian Todd, Sysco’s senior vice president, merchandising and marketing.

For more information visit https://www.sysco.com/

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